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Italy
Lorenza de Medici Balsamic Vinegar of Modena
Lorenza de Medici, celebrated author and educator of Italian cookery, presents (using her own recipe) an exquisite, authentic balsamic vinegar of Modena. The condiment, produced with top-quality cooked grape must and locally made wine vinegar, has a velvety umber hue, fruity bouquet and pleasantly sweet-tart taste. Enliven your next eating experience with a sprinkle of Lorenza de Medici balsamic.
- 250ML (8.45 Ounces) Glass
Similiar products: Lorenza de Medici Balsamic Vinegar of Badia a Coltibuono products
The characteristics of the vinegar alter with time and the aging process. Wood essences endow the vinegar with a unique and precious aromatic complexity - similar to aging of fine wines.
Use to embellish green leafy salads, cooked vegetables, legumes, grilled meats and poultry, aged cheese and seasonal soft fruits.