France's most iconic oil house delivers its classic Provençal style extra virgin olive oil, now in a sleek 700 mL white tin drum that blocks light and keeps the oil fresher for longer. Sweet, mild, and perfectly fruity — built for cold dishes, dressings, and finishing anything that needs a gentle lift.
WHY IT STANDS ABOVE THE REST
SERVING & PAIRING IDEAS
Best cold: salads, chilled seafood, raw vegetables. Base for any homemade vinaigrette. Splash into cold pasta salads with lemon and capers.
PRODUCER STORY
A L'Olivier has been France's go-to oil specialist since 1822. The drum format is a modern take on their signature stoneware roots — same great oil, smarter packaging.