Albereto Extra Virgin Olive Oil IGP Toscano
ItalyFeatures / Benefits:
- Certified Organic since 1994
- Hand-harvested, cold-extracted within hours
- Lightly filtered to preserve aroma and flavor
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Organic Certified -
Hand-harvested -
Product of Italy
Badia a Coltibuono — "Abbey of the Good Harvest" — has been pressing olive oil in Chianti since the 11th century. Their certified-organic Albereto is hand-harvested, cold-extracted within hours of picking, and lightly filtered to preserve its vivid emerald-green color. Robust, grassy, and deeply herbal — this is Tuscany in a bottle.
WHY IT STANDS ABOVE THE REST
- Certified Organic since 1994 — ahead of the curve by decades
- Hand-harvested and cold-extracted within hours of picking
- Lightly filtered — vivid emerald color, full aroma intact
- IGP Toscano certified — guaranteed Tuscan provenance
- NYIOOC Award Winner
SERVING & PAIRING IDEAS
Drizzle over burrata and heirloom tomatoes. Whisk into a lemon vinaigrette for asparagus. Finish ribollita or cannellini bean soup — the bitterness cuts right through.
PRODUCER STORY
The Stucchi Prinetti family has stewarded these 1,000-year-old abbey groves for six generations, cultivating biodiversity and organic practices on the hillsides of Gaiole in Chianti. Getting certified organic in 1994? That's the energy.
- Country of Origin Italy
- Region CHIANTI, TUSCANY
- Unit size 500ML
- Organic Yes
- Oil type Blend
- Fruitiness Robust
