Rethink Your Grains & Rice
Rethink Your Grains & Rice
Rethink Your Grains & Rice
For January, we put together a few recipes featuring Riseria Campanini from the Lombardy region of Italy.
Each package contains rice/grains from one crop, one harvest's flavor, and from one specific place. All Kosher certified. RISERVIA CAMPANINI
ARBORIO
CARNAROLI
FARRO
VIALONE NANO (sofi Gold 2021)
VENERE NERO BLACK RICE
QUICK COOKING POLENTA
RISOTTO MIX with PORCINI & MUSHROOMS RISOTTO MIX MILANESE
ORGANIC BROWN RICE
For January, we put together a few recipes featuring Riseria Campanini from the Lombardy region of Italy.
Each package contains rice/grains from one crop, one harvest's flavor, and from one specific place. All Kosher certified. RISERVIA CAMPANINI
ARBORIO
CARNAROLI
FARRO
VIALONE NANO (sofi Gold 2021)
VENERE NERO BLACK RICE
QUICK COOKING POLENTA
RISOTTO MIX with PORCINI & MUSHROOMS RISOTTO MIX MILANESE
ORGANIC BROWN RICE
LOBSTER RISOTTO WITH BLACK RICE
This elegant, rich, and inexplicably delicious seafood risotto is perfect for Valentine's Day.
FARRO WITH SQUASH & MUSROOM A delicious vegan dish of whole grain, winter squash, mushrooms, warm spices, hazelnuts and pepitas.
BROWN RICE MEJADRA Here is an old and comforting dish of rice and lentils topped with crispy fried onions.
SHRIMP IN TOMATO SAUCE WITH CAPERS OVER A BED OF POLENTA
This makes a simple, quick, and very satisfying supper. Soft, creamy, almost instant polenta serves as a bed for a deeply flavored and easy to assemble tomato sauce with shrimp.
