Desserts | Holidays

Spiced Hot Chocolate

A rich indulgence, thick, velvety hot chocolate and scented with warm spices made with Amedei Toscano, the world’s finest chocolate Treat yourself to a cup on a cold day.




Time: 30 minutes
Yield: 1

Make the hot chocolate

  • In a saucepan over medium-low heat, combine milk of choice and heavy cream, bring to a simmer.
  • Add the dark chocolate, cinnamon, vanilla extract and cardamom. Whisk until chocolate is melted.
  • Top with whipped cream and Gocce drizzle.
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