MENU, POMODORINA SAUCE BAROLO 1932 6/24 OZ JAR

POMODORINA WITH BAROLO WINE PASTA SAUCE

Pomodorina is cooked down with Barolo DOCG, one of Italy’s most exceptional wines, for an elegant and excellent sauce. This would work well with beef or chicken caciatore.

Just like Grandma’s Gravy

Pasta sauce often means tomato sauce. We present four superior versions of traditional tomato sauces whose culinary use extends beyond tossing with pasta. Use these to braise chicken, lamb shanks, pork ribs or eggplant Parmesan. Made from selected tomatoes, cooked in small batches, in the tradition of the family kitchen.