Features / Benefits:
Famous for their robust flavor and smooth texture, these dark purple Kalamata olives can be identified by their smaller size and slightly pointed tip. They're naturally fermented to draw out the fruit's sweetness and depth of flavor, then packed fresh in the mother brine.
Regenerative Organic Certified® and naturally fermented using wild native cultures, our foods bring the cleanest ingredients and the freshest flavors to your customers. Big Picture Food’s line of raw/refrigerated fresh and shelf-stable Olives, Peppers + Capers undergo a slow-cured fermentation process that delivers superior texture, flavor, and nutrient quality. Taste the difference!
Big Picture Foods specializes in Regenerative Organic Certified foods and partnering with small farmers committed to regenerative agriculture.
View Full Profile