Features / Benefits:
Cipriani Food Organic Tagliarelle Egg Pasta features delicate, thin ribbons crafted from organic Italian durum wheat semolina and organic eggs. Dried slowly at low temperatures for 14 hours for a tender, velvety texture, this BRC-certified pasta is USDA Organic and Kosher. Produced in Venice with over 80 folding steps, it cooks in just 3 minutes and pairs perfectly with simple sauces like butter and Parmesan.