Producers

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Producers

Mt Vikos Greece Inspired by the Greek lifestyle of good living. MT Vikos brings beauty and ancient wisdom to the modern-day menu, created with pure, authentic ingredients, and superior flavor, everyone around the table will be in good spirits.

Big Picture Foods Greece Big Picture Foods specializes in Regenerative Organic Certified foods and partnering with small farmers committed to regenerative agriculture.

Amedei Toscana Italy Made-in-Tuscany craftsmanship & taste make Amedei chocolate recognizable the world over.

Caffè Vergnano Italy Caffè Vergnano is faithful to the best traditions while being one of the most dynamic and avant-garde manufacturers since 1882.

Cipriani Italy Cipriani

Villa Manodori Italy The Villa Manodori line is crafted by world-famous three-Michelin-Starred Chef Massimo Bottura of Modena, Italy.

Vea Lestornell Spain Veá has stood for the highest standards of quality & integrity in the cultivation of olive trees for more than 100 years...

Edmond Fallot France La Moutarderie has been stone-grinding mustard in Beaune, Burgundy, since 1840.

A L'OLIVIER France Eugène Popelin, a pharmacist, opened a shop in the Marais to acquaint his Parisian clients with Provençal oils in 1822.

Conservas Portomar Spain Vilagarcía, is a privileged place in Galicia for harvesting the most exquisite canned seafood...

San Ignacio Argentina Dulce de Leche is a specialty from Buenos Aires, Argentina.

Conservas Ortiz Spain In 1891 Conservas Ortiz started practicing respectful fishing methods for five generations.

Safinter Spain Since 1912, the Gonzalez Family harvests top grade saffron exclusively in La Mancha.

Riseria Campanini Italy The best varieties of rice from the traditional rice-growing areas of the Po River Valley.

Melchiorri Italy Located in Spoleto in the heart of Umbria, Melchiorri has been producing the highest quality Extra Virgin Olive Oils for over 40 years...

Marqués de Griñón Spain The pago of Carlos Falcó has been his family patrimony since 1292.

Lazzaroni Italy The Lazzaroni family created a meringue cookie & to this day keeps the recipe a secret.

Esprit du Sel France Founded in 1986 to offer a range of sea salts & fleur de sel blended with herbs & spices.

Benedetto Cavalieri Italy Benedetto founded the pasta factory in 1918, dedicated to the production of first choice, artisan pasta.

Acetaia Cavalli Italy Tradizionale produced by Giovanni Cavalli, the legendary founding family of the Reggio-Emilia consortium...

1932 Pomodorina Sauces Italy Since 1932, three generations of the Barbieri Family have produced Italian foods that are minimally processed.

Château Miraval France In addition to its award-winning white & rosé wines, Miraval is producing a limited edition of extra virgin olive oil.

Badia a Coltibuono Italy The remarkable & historic Badia a Coltibuono estate has been producing exquisite Tuscan olive oil since 1058.

Olivado New Zealand Olivado's exceptional oils are good for your family, good for the planet

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