VEÁ HAS STOOD FOR THE HIGHEST STANDARDS OF QUALITY AND INTEGRITY IN THE CULTIVATION OF OLIVES AND THE PRESSING OF EXTRA VIRGIN OLIVE OILS FOR MORE THAN 100 YEARS. Señor Avelino Veá, has preserved the traditional methods of cultivation and blending and has elevated those standards by introducing the latest production techniques. Veá has earned recognition among the world’s most discerning chefs and restaurateurs who value the oil for its fine, subtle flavor and consistency.
CULTIVAR: Blend of Arbequina and Picual.
NOTES: L’Estornell Extra Virgin Olive Oil is personally selected and blended by Avelino Veá to give an olive oil of exceptional fragrance and delicacy. It is cold-pressed from olives grown near the village of Sarocca de Lerida.