PAGO MEANS A DELIMITED AREA OF LAND WITH A UNIQUE MICROCLIMATE AND SOIL, FROM WHICH WINES AND OILS WITH SINGULAR QUALITIES ARE OBTAINED. The pago of Carlos Falcó has been his family patrimony since 1292. Carlos decided to grow the Marqués de Griñón label into a symbol of global excellence. Olive oil is one of his great passions and he has invested time and resources; planting groves and building a modern almazara to process and bottle the highest quality extra virgin olive oil.
CULTIVAR: Monocultivar. 100% Arbequina olives
NOTES: Arbequina olives are associated with Lérida in Catalonia. They are used for oil and as table olives. Moderate green grass, floral, aromatic, fruity and mild.