Drinks & Cocktails

Blueberry Ginger Fizz



Time: 3 Minutes
Yield: Serves 6
  • In a cocktail shaker or pitcher, muddle the mint, ginger, and Toschi blueberries.
  • Divide the blueberry mixture between each glass, top with ice and the Cipriani Indian Tonic Water.
  • Garnish with fresh blueberries and mint.
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