Desserts

Salted Caramel S'mores

Elevated campfire classic featuring creamy San Ignacio Dulce de Leche, premium Amedei Toscano Black 63% chocolate, and a hint of Fleur de Sel between golden graham crackers with toasted marshmallows.

Ingredients:

Preparation:

Time: 15 minutes
Yield: 4
  • Spread a graham cracker with Dulce de Leche. Sprinkle with Fleur de Sel and top with a square of Amedei Toscano Black 63%. Apply the hot marshmallow and top with another graham cracker.
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